Knife- Kai Seki Magoroku ST Deba 150mm

Kai Seki Magoroku Kinju ST Deba Knife – 150mm

The Kai Seki Magoroku Kinju ST Deba 150mm is a premium Japanese filleting and fish preparation knife, crafted for exceptional sharpness, durability, and precision. Designed in Japan using traditional craftsmanship and modern manufacturing techniques, this Deba knife is ideal for breaking down whole fish with ease.

The high-quality stainless steel blade is wet-ground to produce an incredibly fine cutting edge while maintaining its hardness and edge retention. The single-bevel design delivers the precise, clean cuts that Japanese Deba knives are renowned for, making it perfect for filleting, portioning, and processing fish.

The traditional octagonal laminated wooden handle provides a comfortable, secure grip for excellent control, while the seamless resin joint between the blade and handle improves hygiene by preventing dirt and moisture from collecting.

Whether you’re preparing SNAPPER, KINGFISH, TREVALLY, KAHAWAI, or other fresh seafood, the Kai Seki Magoroku Kinju ST Deba offers professional-grade performance in every cut.

Features

• Premium Japanese 150mm Deba Knife
• Exceptional sharpness and edge retention
• Wet-ground blade for an ultra-fine cutting edge
• High-quality rust-resistant stainless steel blade
• Traditional single-bevel design for precision fish preparation
• Comfortable octagonal laminated wooden handle
• Hygienic seamless blade-to-handle construction
• Strong, durable design built for processing whole fish
• Ideal for both professional chefs and recreational anglers

Specifications

• Blade Length: 150mm
• Blade Material: Stainless Steel
• Blade Style: Single-Bevel Deba
• Handle: Octagonal Laminated Reinforced Wood
• Origin: Japan

Care Instructions

• Wash and dry immediately after use.
• Do not leave the knife wet or with food residue on the blade.
• Store in a dry location to help maintain the blade’s condition and performance.
• Regular sharpening with a quality whetstone is recommended to maintain the razor-sharp edge.

Experience the precision and craftsmanship of Japanese knife making with the Kai Seki Magoroku Kinju ST Deba 150mm.